This adorable doggie is made using a
Lady Bug shaped cake pan;..
This adorable dog shaped cake is made using a Lady Bug shaped cake pan.
The pan is versatile to create other shapes of cakes and
is wonderful to form ice cream, Rice Krispies Treats, even bread.
You will need a Lady Bug Pan
This cake pan makes a Lady Bug, Bee, Little Critter and Seeing Spots cakes shown in the photo. Photos and easy-to-follow instructions are included. The cake pan is made of aluminum, measures 12 x 9-1/2 by 1-1/2 and uses any 2-layer cake mix. (1 cake pan per pkg.)
Black Icing Color
A little goes a long ways to color your frosting!http://thepartyworks.com/product_info.php/products_id/1777
Ready-To-Use White Rolled Fondant, 24-oz.
Cake Decorating Tips 3 and 16
Your favorite Cake recipe or box mix
Your favorite Buttercream icing
Makes: Cake serves 12.
Bake and cool cake. To make dog's front leg, roll 3 oz. of fondant into a 4 in. x 1 1/2 in. diameter log and crease in middle to form a right angle.
For back leg, roll 5 oz. of fondant into a 7 in. x 1 1/2 in. diameter log and crease in middle to form another right angle.
Position fondant legs on cake and flatten where needed to conform to cake.
To make tail, roll 1 1/2 oz. of fondant into 3in. long teardrop shape; position on cake.
To form muzzle, flatten two 1 oz. pieces of fondant to 2 1/2 in. circles; position on cake.
Tint 4 oz. fondant black. Use 3/4 in. ball of black fondant to form nose, 1/2 in. ball of each white and black to make mouth and bottom lip.
Roll 1/2 in. white fondant ball for whites of eyes. Use tip 3 band black icing to pipe lines between toes and eye pupils (smooth with finger dipped in cornstarch).
Cover cake with tip 16 white stars alternating with black stars for spots.
Pipe tip 3 dots on muzzle; position fondant nose. To make ears, roll black fondant 1/4 in. thick and use patterns to cut with knife; position on cake.
Roll balls of fondant and position under left ear to lift.