Simple and easy to use comes with "photo" instructions... Just peel off the paper backing and lay the sugar art on top of your freshly frosted cake, then gently smooth with your finger tips. After approximately 15 to 20 minutes, the sugar art blends in with the frosting and gives it an almost air-brushed look.
Image is packaged in what appears to be a grocery store Ziplock bag, but it is made of mylar. Do not refrigerate or put in freezer. Keep away from sunlight and direct light and at normal room temperatures -- placing flat in a cupboard or drawer is great. This is a moisture sensitive product made of completely edible ingredients. When placed on food, it absorbs moisture and becomes soft, blending with the food. Under these conditions, the edible cake art image will last six months to one year.
ContainTapioca Starch, corn syrup solids, microcrystalline cellulose, water, sugar, glycerine, polyglycestrol esters, titanium dioxide, canola oil, algin, modified food starch, potassium sorbate, FD&C Blue #1 Lake, Blue #2 Lake, Red #40 Lake, Red #3, Yellow #5 Lake, Yellow #6 Lake, Fractionate Coconut Oil, Lecithin
Do not remove the edible cake art image from its air-tight plastic bag until the cake is frosted and ready for the decoration to be put on it. Air dries the edible cake art and makes it brittle and cracked! If this happens, the edible will not peel off the paper backing.
This is an Edible Image® decoration. (1 per pkg.) (Cake is NOT included)