Mini Stand-Up Bear Pan Set
Kelly Green, Christmas Red, Red-Red, Copper (skin tone), Brown, Black Icing Colors
Decorating Tips: 2, 3, 5, 14, 16, 32
Your Favorite Cake Recipe -- recommend a 'heavy' cake, such as Pound Cake
Your Favorite Buttercream Icing Recipe
Note: Combine Christmas Red and Red-Red to achieve shade used.
Make, bake and cool cake according to recipe and cake pan instructions.
Trim muzzle area from cake and cut about 1 in. length off each arm, starting on hands.
Ice mouth area smooth.
Outline mouth with decorating tip 2.
Pipe decorating tip 2 bead tongue.
Pipe decorating tip 3 dot eyes (smooth with finger dipped in cornstarch).
Cover face with decorating tip 14 stars.
Add decorating tip 14 pull-out star ears and nose.
Pipe-in decorating tip 3 cheeks (smooth with finger dipped in cornstarch).
Ice soles of shoes smooth with spatula; outline with decorating tip 3.
Cover shirt, pants and tops of shoes with decorating tip 16 stars.
Outline pants with decorating tip 3.
Pipe decorating tip 5 suspenders.
Position candy cane on cake pressing into icing.
Pipe in decorating tip 5 mittens.
Trim large marshmallow to shape of hat.
A ttach to head with icing.
Cover marshmallow with decorating tip 32 spiral, ending with point on top of hat.
Pipe decorating tip 5 dots on top of hat, for buttons and on toes of shoes.
Pipe decorating tip 14 pull-out swirl hair.
Each serves 1
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