Posted on February 01, 2016
A refreshing and festive cocktail, courtesy of the California Avocado Commission. Use a small melon scoop to make the avocado pearls. Recipe makes one avotini.
In a cocktail shaker, combine ice, 1/4 cup lemon-flavored vodka, 3 tablespoons fresh lemon juice, and 1 tablespoon simple syrup. Shake vigorously; strain into a martini glass. Garnish with avocado pearls inside the glass.
All prices are in USD.