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Carrot-Shaped Cheese Spread

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Quick -n- Easy

This adorable carrot not only tastes good but looks great too!

You can buy a ready made cheese log or make your own with this recipe and just add celery leaves to one end and viola you have a cheesy carrot...

2 pkgs (8oz. ea) cream cheese, softened
1 cup shredded chedar cheese (4 oz.)
1 can slided ripe olives, drained (2-1/4 oz.)
3 green onions, chopped
1 jar (2 oz.) diced pimientos, drained
5 tsp taco seasoning
3/4 cup finely crushed nacho tortilla chips

Celery Leaves
Assorted Crackers

In a mixing bowl, beat the cream cheese and cheddar cheese until blended.  Stire in the olives, onions, pimientos and taco seasoning.  On a serving plate, shape mixture into a carrot shape; press crushed nacho chips onto the entire surface.  Place celery leaves at top of carrot.  Serve with crackers - makes about 10-12 servings.



 

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