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Frosting Shape - Grass

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GRASS
Cake Decorating Technique
Step-by-Step Photo Lesson



Quick and easy way to use frosting
to make grass or fur
to decorate cakes and cupcakes!



Grass

Need:
Tip: 233

Ingredients:
Your favorite Buttercream icing (medium consistency)
Kelly Green Icing Color 
 





Instructions







 Step 1
Fit the decorating bag with Multi-Opening Decorating Tip 233
and fill 1/2 full with medium consistency icing.
Hold the decorating bag 90° straight up;
the tip should be 1/8 in. above surface as shown.








 Step 2
Squeeze bag to form grass.
Pull up and away when icing strand is l
ong enough (about 1/2 inch) stop pressure
and pull tip away.
Grass will be neatly formed only if
you stop squeezing before you pull tip away.

 

For a more natural look
sometimes pull tip slightly to the right or left,
istead of straight up.
Remember to keep clusters close together
so cake does not show through.




 

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Wilton quality products!



 

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