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  • How to Make Fondant Bows & Loops (News Item)

    Fondant BowsBasic Decorating Techniques   Rolled Fondant Bows & Loops     1. Roll fondant 1/8 inch thick. Make a practice bow using these measurements; once you have ...

  • Frosting - Fun Flower Shapes (News Item)

    Flower Cake Decorations   Fun Flowers (using Fondant or Gum Paste)   ...

  • Halloween - Bride Says - I Boo Cookies (News Item)

    Bride Says "I Boo!" CookieDirections: Prepare your favorite cookie. Tint dough in combination Leaf Green and Lemon Yellow. Cut, bake and cool cookies using tombstone cutter from Halloween set (Wi ...

  • Making Piping Bags (News Item)

    Making a Waxed Paper Piping Bag and Using a Piping Bag Piping bags for icing are simple to make at home. Make one for each color you will need and if you are using the same color with different si ...

  • Halloween - Easy Mummy Cookie (News Item)

    Tools:     * Gingerbread Boy Metal Cutter     * Cooki ...

  • Cheese Tease Cheesecake (News Item)

        CHEESE TEASECHEESECAKE Wouldn't Harry Potter love this cheesecake,complete with chocolate mice,for his birthday?     Prepare and bake your favorite cheesecake reci ...

  • Catepillar Cacoons (News Item)

    Untitled Document   Ingredients: 1 can Refrigerated Crescent Rolls (8 rolls) 8 Sausage Links, cooked and cooled Mustard Directions: Follow directions on the Crescen ...

  • Dark Chocolate Buttercream (News Item)

    1/2 cup butter 1/2 cup milk 1 - 12 oz. package semi-sweet chocolate chips 2 teaspoons vanilla extract 4-1/2 to 5 cups powered sugar, unsifted In a small saucepan, combine butter and milk; bring to a ...

  • Catepiller Cacoons (News Item)

      Caterpiller Cacoons Ingredients: 1 can Refrigerated Crescent Rolls (8 rolls)8 Sausage Links, cooked and cooledMustard Directions: Follow directions on the Crescent Rolls package for r ...

  • Valentines - Heart of Chocolate Meringue Macadamia Torte (News Item)

    A Heart of Chocolate Meringue Macadamia Torte Allow at least two days to prepare this fabulous treat. This dessert is a LOT of work but the time spent will be worth it!   Heart ...

  • Tea Cup & Mouse Cake - Compliments of American Cake Decorating M (News Item)

      Smell the Flowerscake by Geraldine Kidwellphotos by Stringer Photography Items NeededAluminum foil1 1/2-quart, heat-resistant glass bowlTapePlastic Wrap1 pound fondantFood coloring ...

  • Pioneer Dyed Easter Eggs (News Item)

      HOW DID THE PIONEERS DYE THEIR EGGS? They used brown onion skins and vegetables, such as celery leaves, spinach or carrot tops. First put a lot of onion skins in cold water in a pot, br ...

  • Gooey Peanut Butter Bars (News Item)

    Kids Cookie Recipe     G O O E YPeanut Butter Any Cookie Cutter ShapeBars   If It's Gooey, It's Got to Be Good Moms need just three ingredients and a few minutes to prepare G ...

  • Frosting Shape - Marigolds (News Item)

    MarigoldsCake Decorating Technique   MarigoldFlowers   Rich, golden puffs with a color bright as a gold coin!   Practice, practice with tips: 13, 101s To pipe, use tip 1 ...

  • Snowy Meringue Treat (News Item)

    Ingredients:2 egg whites1/8 teaspoon salt1/4 teaspoon vanilla2/3 cup sugar24 pastel mint drop candiesColored snowflake sprinklesDirections:Heat oven to 250. Line large cookie sheet with p ...

  • Popcorn Balls (News Item)

    8 cups Popped Popcorn      1/2 cup Corn syrup 1/2 cup Light Molasses     3/4 cup Butter 1/2 teaspoon Salt Pop the popcorn and place in a bowl. Cook in a ...

  • Patriotic Cookies (News Item)

    Patriotic Cookies These cute little stars are simple and easy to create!Click Here for the Cookie Dough RecipeClick Here for the Icing Recipe Chill your cookie dough for 30 minutes before rolling o ...

  • Thanksgiving - Pumpking Pie All Fancied Up (News Item)

    Topping a Tradition... THANKSGIVINGPUMPKIN PIEAll fancied up! Use a Jack-O-Lantern Cake Panhttp://thepartyworks.com/product_info.php/cPath/3_6/products_id/3545 Add pie crust, crimping/ro ...

  • Ice Cream - Ice Cream Cookie Sandwich (News Item)

    Ice Cream Cookie Sandwiches Chocolate Roll-Out Cookies (from scratch or from refrigerated section of grocery store)3/4 cup butter or margarine, softened1 cup granulated sugar2 eggs1 teaspoon ...

  • Chocolate Roll Out Cookies (News Item)

    Chocolate Roll-Out Cookies      Ingredients:     * 3/4 cup butter or margarine, softened     * 1 cup granulated sugar     * 2 eggs ...

  • Chocolate Cherry Drop Cookies (News Item)

    INGREDIENTS     * 5/8 cup butter, softened     * 1 cup white sugar     * 1 egg     * 1 teaspoon vanilla extract     ...

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