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Luv bugs (News Item)
Luv-Bugs
The
secret to making successful frosting objects, only use a stiff consistency
Buttercream icing.
Try practicing on a piece of waxed paper and
wh ...
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Santa In Flight Technique (News Item)
Technique of the Month
Santa in Flight
For sleigh:Use decorating tip 10 and buttercream icing to pipe in compartment area of sleigh.Pipe decorating tip 10 runners.Pipe decorating tip 5 on ...
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Need Help Deciding The Flavor of Your Cake? (News Item)
Need Help Decidingon theFlavor of Your Next Cake?Here are some suggestionsfromDiane SmithYou Take The Cake http://home.ca.inter.net/~skot/u_take_cake/index.html
DECORATED BI ...
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Thanksgiving - Gobble It Up Turkey of a Cake (News Item)
Gobble It Up
A Turkey of a Cake
Made using our 3-D Stand-Up Rubber Ducky Pan,
no kidding!
Check this pan out at
http://thepartyworks.com/product_info.php/cPath/3_6/products_id/1 ...
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Halloween - Here Lies Harry (News Item)
Here Lies HarryIndividual Mini Cakes
Directions:Petite Loaf Pan Halloween Petite Loaf Baking Cups Tip 233 Haunted House Candy Mold Disposable Decorating Bags Ingredients:Moss Green Icing ...
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Halloween - Jolly Old Jack Cake (News Item)
Jolly
Old Jack
Directions:
Using a Jack-O-Lantern cake pan, bake one cake.
http://thepartyworks.com/product_info.php/cPath/3_6/products_id/35 ...
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Playground Cake (News Item)
Playground
The swingset is made with small wooden dowels wrapped in fanci foil. Cap top bar ends with gumdrops. use thin cord and thin styrofoam rectangles for the swings. The slide is cardboard wr ...
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Mini Loaf with Goldfish Crackers (News Item)
This mini loaf cake is too cute... for the goldfish use those jumbo gold fish crackers and decorate...
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Faux Fondant (News Item)
Faux Rolled Fondant
Place two 8" round layers together. Round off top edge by trimming with serrated knife.
Crumb coat the cake and freeze it for about 5 minutes. This hardens the ...
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Reducing or Increasing Recipes (News Item)
Reducing or Increasing Recipes Safely (If you are a good mathematician)
Reducing Recipes
Increasing Recipes
To make half a recipe...
use exactly one-half the amount ...
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Measuring Tips (News Item)
How to Measure
Dry IngredientsStir, then fill the measuring spoon or graduated measuring cup and level off with a straight-edged knife.
ShorteningUse graduated measuring cup.&nb ...
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Cut Up Cake Tips (News Item)
Cake Decorating - Cut-Up Cake Tips
Before You Decorate
If Possible, bake the cake the day before you plant to cut and decorate it. A freshly baked cake can be difficult to work with. ...
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Lettering Made Easy (News Item)
Trace the outline of your cake pan onto a piece of wax paper - then cut around the outline. Write or Trace your letters (if you are doing a design on your cake be sure to place the letters on t ...
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Choosing The Right Icing (News Item)
How To Choose the Right Icing
Proper consistency is the key to making decorating icing that will shape the petals of a flower, show the details of a border or cover the surface of a cake. It's imp ...
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Umbrella Cake (News Item)
Umbrella Cake
Any cake, any frosting. (Based on personal experience, 'Pound' cake is the best for cut-up cakes. It is firmer and cuts easi ...
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Animals - Turtles (News Item)
Submitted by Joy Chevalier ...
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Tractor Cakes (News Item)
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Tea Pot Cake (News Item)
Tea pot CakeSubmitted by: Diane, Tunes For Tots
Tea Party Cake1. Divide marzipan in half. Tint half of the marzipan pale yellow. Divide remaining half evenly into 4 separate pieces. Tint each piec ...
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Strawberry Shortcake (News Item)
Submitted by Mary Ann Roberts
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Strawberry Cake (News Item)
Strawberry Shaped Cake...
So cute for a Strawberry Shortcake party!
Believe it or not, this cake is made using a HEART-SHAPEDcake pan!
To see a photo, click onHeart Shape Cake Pan
NOTE:This c ...
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Snow White (News Item)
Submitted by Rob Spence